Cheese Quiche
Being in Switzerland at the moment, there's no wonder all my dishes this week are packed with cheese. This is no exception! 1 lb (500 gr) grated Swiss cheese 1 teaspoon cornstarch 3/4 ...
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Cheese Fondue
Still cool enough to make Fondue one more time, although we even used to make Fondue in Venezuela - I remember once eating Fondue at the Beach after bringing the air conditioner to the max, so it ...
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This salad dressing I learned to make in Switzerland. It is really so easy to prepare, that my kids are the ones in charge of making the salad dressing! Ingredients: 2 teaspoons mayo 1 ...
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This dish I learned with my grandmother (father's side). I remember watching her make it when I was a kid, and I was truly amazed to see that you could make a sauce by just adding cream to a pan ...
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Ingredients: 6 medium potatoes (peeled and shredded) salt and pepper to taste oil butter Directions: Put a little bit of oil in a large pan. Add the shredded potatoes, and fry ...
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