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Ceasar style salad with chicken
Ingredients:
- Croutons
- Ceasar style salad (see recipe)
- 4 chicken breasts, skinless and deboned, cut in thin stripes
Marinade:
- 1 large lemon
- 4 Tablespoons olive oil
- 1.5 teaspoons salt
- pepper
- 3 garlic cloves crushed
Directions:
- Combine lemon, salt, pepper, oil and garlic.
- Add chicken, mix, cover and place in the fridge for about 2 hours.

- I like to fry the chicken in smaller batches, to sear and then cook. This way the chicken stays tender.
- Add to your favorite salad!